Dissipation pattern of azoxystrobin and difenoconazole in red dragon fruit (Hylocereus polyrhizus) cultivated in Indonesian highland (West Java) and coastal area (D.I. Jogyakarta) and its implication for dietary risk assessment

  • Indonesia
  • Crop Management、Others
  • 2019.04.06
  • 409

Comments

Please log in to comment