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China、Thailand Insufficient native pollinators during artificially induced early flowering decrease yield and long‐term economic viability of a tropical fruit crop Crop Management、Others
2021/04/07
23
2
Indonesia Analysis of consumers preferences of rambutan as a leading commodity in Langsa City Others
2021/04/07
15
0
India Isolation and characterization of yeast from anthocyanin rich tropical fruits as wine starter culture Food Processing、Others
2021/04/07
23
0
Japan、Malaysia The economic feasibility assessment of using tropical fruit wastes in production of fish feed for the Malaysian mahseer, Tor tambroides (Bleeker, 1854) Food Processing、Others
2021/04/01
20
0
Indonesia Consumer perceptions to the agro-tourism of red dragon fruit Palopat Maria Others
2021/03/15
72
2
Vietnam Effects of membrane pore size and transmembrane pressure on ultrafiltration of red‐fleshed dragon fruit (Hylocereus polyrhizus) juice Food Processing、Others
2021/03/15
98
0
China、Others The food environments of fruit and vegetable consumption in East and Southeast Asia: A systematic review Nutrition、Others
2021/03/15
62
1
Thailand Chitosan- and κ-carrageenan-based composite coating on dragon fruit (Hylocereus undatus) pretreated with plant growth regulators maintains bract chlorophyll and fruit edibility Food Processing、Management of Pests and Diseases、Others
2021/03/05
133
12
Indonesia Effects of soapmaking process on soap stability with dragon fruit peels extract Others
2021/03/05
79
1

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