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India Effect of Processing on the Functional Potential of Bioactive Components Food Processing、Nutrition
2023/01/17
252
0
Others Social footprint of European food production and consumption Nutrition、Others
2023/01/17
313
0
Malaysia Valorization of malaysian tropical fruit seeds: A review of their nutrition, bioactivity, processing and food application Food Processing、Nutrition
2022/12/19
287
0
Thailand The utilization of mangosteen pericarp extract for anticoccidial drug replacement in broiler feed Food Processing、Others
2022/11/14
421
0
Japan、Malaysia Mitochondrial genome of Garcinia mangostana L. variety Mesta Crop Management、Others
2022/11/14
431
0
Others Effect of tree age on fruit characteristics, seed emergence and seedling growth in Rambutan (Nephelium lappaceum L.) Crop Management、Others
2022/11/14
370
0
Malaysia Insights on the potential of natural deep eutectic solvents (NADES) to fine-tune durian seed gum for use as edible food coating Food Processing、Others
2022/11/14
467
0
Vietnam Secondary metabolites from the fruit peels of Durio zibethinus L. and their cytotoxic activity Nutrition、Others
2022/11/14
399
0
India Minor tropical fruits as a potential source of bioactive and functional foods Food Processing、Nutrition
2022/10/14
406
0

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